For Patients: General Information for Inpatients
General Information for Inpatients
A menu selection brochure is provided each morning on your breakfast tray for the following day. The majority of meals have been created to meet the specific needs of patients in a healthcare environment, and are therefore lower in fat and salt content. Menus with a heart symbol indicate a healthier choice and are suitable for patients on a diabetic, low fat, low salt or restricted diet as ordered by the dietician or your doctor.
If you have special dietary needs please make a note on the menu and our Diet Aides will confirm the item’s availability.
Visitors may dine with you at meal time by ordering a meal through the ward staff. There is a cost for visitor meals. Orders for lunch must be made before 10.30am, and dinner before 3.30pm.